So, after getting a mouthful from my wife the other day about my weight, I woke up with good intentions to have porridge but I ended up making Crumpets in a nice spicy tomato buttery sauce.
Ingredients:
2 Crumpets toasted and then cut into squares
½ Onion thinly sliced
½ Pepper thinly sliced
3 Mushrooms sliced
2 Tomatoes fresh and blitzed
1 Coriander (Handful)
¼ tsp Salt
½ tsp Garam masala
½ tsp Cumin seeds
½ tsp Chilli flakes
125 ml Water
Butter (more)
Prep Time: 5 mins | Cook Time: 10 mins | Total Time: 15 mins